This recipe is inspired by a Chia Limeade I had at a wonderful brunch spot in Phoenix called fàme caffe. It was so simple and refreshing, I knew I had to make it at home. It has only 4 ingredients, and all you have to do is shake them all up in a jar and you’re […]
Tag Archive: vegan
Sweet potatoes roasted to crispy perfection, a fresh, tangy black bean corn salsa served over brown rice, drenched with the creamiest, dreamiest ancho chili sauce and topped with avocado. Perfect lunch to take to work or school or healthy dinner!
Roasted cauliflower, kale and quick refried pinto beans form a hearty base for these delicious tacos topped with a fresh cilantro-pepita pesto!
This super healthy and hearty kale salad is quick and easy to make, and holds up well in the fridge for a few days, the perfect make-ahead lunch!
We signed a lease on an apartment in Wellington yesterday! Yessss! Even though it’s a short one, just 2 months, we are so excited to finally be settled in our own space for at least a little while. Our last airbnb was lovely and our host was generous enough to let us kidnap her kitchen everyday, […]